Ingredients
- 2 cups powdered sugar
- 1 cup cocoa (Dutch-process preferred)
- 2 ½ cups powdered milk
- 1 teaspoon salt
- 2 teaspoons cornstarch
- 1 pinch cayenne pepper, or more to taste
- Hot water
Directions
Combine all ingredients in a mixing bowl and incorporate evenly. In a small pot, heat 4 to 6 cups of water.
Fill your mug half full with the mixture and pour in hot water. Stir to combine. Seal the rest in an airtight container, keeps indefinitely in the pantry. This also works great with warm milk.
Episode#: EA1E08
Categories
drink
drink
Keywords
drink
drink
Hot Cocoa. To import, drag image to your MacGourmet recipe box.
