Ingredients
- ¼ Cup margarine, Earth Balance
- 1 sweet onion, sliced
- 3 cloves garlic, chopped
- 1 Cup ketchup
- ¼ Cup Jack Daniels
- ¼ Cup apple cider vinegar
- ⅓ Cup maple syrup
- ⅓ Cup brown sugar
- 1 Tablespoon vegan worcestershire sauce
- 1 Tablespoon mustard
- Few dashes hot sauce
Directions
Melt margarine in a saucepan over medium heat. Saute onion and garlic for 15 minutes, until onions have cooked down and are nicely browned.
Add the remaining ingredients and bring to bubbling. Simmer for 15-20 minutes, until sauce thickens and gets a nice deep red color.
Sweet & Sticky BBQ Sauce. To import, drag image to your MacGourmet recipe box.